Wednesday, 1 December 2010

Vegetarian Christmas Food

For the last couple of years Christmas has been a bit different from how we have usually done things.  This year I am trying to get back on track.  I have been reminded by two friends in the last couple of days of my 'Christmas Pie' recipe.  This has been one of the things I haven't done, fishing out the recipe to scan in for my friends (once you have tasted this pie you never forget it), I was reminded that it tastes even better when it has been made and frozen.  It is a recipe that I have been using since the first year we got married 14 years ago, I used to get the BBC Vegetarian magazine on subscription which is where I first saw it.  One task I intend to try and get on with in the next week, is to make a good batch of this, the bonus will be that it fills the house with that Christmassy smell :o).

1 comment:

  1. Can I have a copy please, when you get the time to scan it? Your food is always lovely. Xx